November '08
Gascony Stew
A slight twist on the traditional beef stew. Beef stew meat is layered with fresh vegetables and a splash of brandy and slow roasted on the stove or in the slow cooker. Delicious served over egg noodles.
Coq Au Vin
This Classic French dish is composed of a cut-up, whole chicken that is baked in a delicious sauce of mushrooms, onions, bacon, carrots, herbs and wine.
Autumn Pork Chops with Roasted apples and Gorgonzola
These are so delicious that we had to bring them back! Four thick center-cut pork chops seasoned and baked in the oven with Fuji apple slices and their juices and a sprinkling of Gorgonzola cheese.
British Pub Shepherd’s Pie
A favorite fare at many pubs in Britian, our Shepherd’s pie is made with a combination of ground beef and turkey, carrots, celery and onions baked into a stew and topped off with a “crust” of garlic mashed potatoes.
Lightened Up Tamale Pie
Lean ground turkey with mild chili seasoning, corn and optional black beans under a tender cornmeal crust.
Crunchy Baked Asian Cod Fillets
Cod fillets brushed with a hoisen glaze, coated in Japanese bread crumbs and baked to a delicious finish. Recipe provided for recommended side dish, Sesame Broccoli or Sesame Asparagus.
Hearty Chicken and Wild Rice Soup
A hearty soup that focuses its flavor on the nutty richness of the wild rice. Other ingredients include roasted chicken, bacon, mushrooms, onions, thyme and a dash of sherry. Wow!
Fresh Spinach, Mushroom and Roasted Garlic Lasagna
Our fresh pasta layered with sauteed mushrooms, spinach, roasted garlic, three cheeses and our fresh marinara sauce. Delicious!
Apricot Mustard Glazed Pork Roast
Tender and juicy center-cut pork roast with a light glaze, ready to roast in the oven with sweet potatoes.
Mendocino Chicken
A hazelnut encrusted breast of chicken served with a light orange enhanced cream sauce.
Penne with Creamy Vodka Sauce
A very mild creamy marinara sauce with just a splash of Vodka and slices of roasted Italian sausage. Just needs a light salad.
Grilled Chicken Linguini
Pasta with an Asian flair! Snow peas, julienne red pepper strips, and linguini tossed in our own light peanut sauce. Delicious!
Sun Dried Tomato Quiche with Asparagus
A wonderful quiche featuring sun dried tomatoes and asparagus topped with melted mozzarella, then baked in our flakey crust...a customer favorite!
Mango Cranberry Chicken
Boneless breast of chicken ready to simmer in a delicious sauce of mango chutney, dried cranberries and a hint of curry. Comes with your choice of white or brown rice.
Corn, Black Bean and Cheese Enchiladas
A delicious meal featuring our green tomatillo sauce over enchiladas stuffed with sweet corn, black beans and Monterey Jack and Cheddar cheese
